Century 21 Jack Associates, the Lynn Jackson Group, is pleased

to welcome Danelle Birong as a new sales associate specializing

in residential property in the Addison County area.

"We are thrilled to have Danelle join our team," said Lynn Jackson of

Century 21 Jack Associates. "It’s an exciting time to be with Century 21

Jack Associates, Vermont's #1 Century 21 company, as we continue to

increase our market presence in Addison County."

Danelle brings extensive knowledge of web and communications marketing to

In July, a camera crew pulled up to Bove’s Café in Burlington, Vermont to film Mark Bove making his family’s storied Roasted Garlic Sauce. The sauce and the Café were to be featured on Food Network’s “The Best Thing I Ever Ate” in November, in an episode that focuses on garlic.

Franklin County BPW held its annual awards dinner on November 16, 2010 at One Federal Restaurant in St. Albans.

Rachel Carter, owner and principal of the Vermont public

relations, social media, and grassroots marketing business,

Rachel Carter PR, is working with respected travel writer, Christina

Tree, to co-author the 13th edition of Vermont, An Explorer's Guide

slated for publication in 2012.

Rachel, known for her travels across the state in the nationally

recognized Vermont Vibes Blog will be documenting her guidebook research

and adventures on the Vermont Vibes Blog new website --

Dylan Campbell of Winooski, VT has been awarded the Alumni Association

Next Generation Scholarship from New England Culinary Institute. Mr.

Campbell, who attended Colchester High School, is in the Associate's

degree program, studying Culinary Arts at NECI. He began his studies in

October 2010.

The Alumni Association Next Generation Scholarship is awarded to high

potential students who have been recommended by an alumnus of NECI. “We

have long recognized,” says Fran Voigt, founder and CEO of NECI, “that

Victoria Izyderczak of Darmstadt, Germany has been awarded the Alumni

Association Next Generation Scholarship from New England Culinary

Institute. Ms. Izyderczak, who attended St. Johnsbury Academy, is in the

Bachelor's degree program, studying Hospitality and Restaurant Management

at NECI. She began her studies in October 2010.

The Alumni Association Next Generation Scholarship is awarded to high

potential students who have been recommended by an alumnus of NECI. “We

Kelliher Samets Volk (KSV), a Burlington-based marketing firm, welcomes

Erin Fagnant to its team as project manager.

Fagnant joins KSV after three years as an account executive at ISM in

Boston, where she managed the American Express Travel account. Prior to

that, she rooted for the Boston Red Sox as an advertising and production

coordinator. A 2006 graduate of Ithaca College, Fagnant studied

television and radio production.

"Erin has a proven ability to communicate clients' needs effectively"

Freeaire Refrigeration of Waitsfield, VT and the R.H. Travers Company is

pleased to announce the promotion of Camilla Behn to the post of Chief

Operating Officer. Freeaire Refrigeration is an energy efficiency

technology company in the commercial refrigeration industry and holds

patented technologies with broad applications. Mrs. Behn will play a

critical role in moving Freeaire from a single product line R&D company

with a regional focus, to a leading environmental technology company with

Thomas S. Leavitt, Executive Vice President of Merchants Bank, announced the appointment of Simrat Applebaum as Marketing Administrator.

Ms. Applebaum will be providing tactical marketing support to the entire array of Merchants Bank business units, service lines and external marketing agencies. Ms. Applebaum’s responsibilities will include project management, database supervision, project implementation and results tracking.