Current News

by tim

Vermont Business Magazine The Board of Directors of PC Construction have announced Jay Fayette, a South Burlington, Vermont resident, will serve as president and CEO of the employee-owned construction company. Fayette has been at the company for 24 years and most recently served as President and COO leading the company at a time of heightened competition and alternative project delivery methods.

by tim

by Senator Bernie Sanders (I-Vermont) In Vermont and around the country, we have a major crisis in primary health care. Far too many people are unable to see a doctor or a dentist when they need one. Some people lack health insurance and can’t afford the care. For others, especially in rural areas like Vermont, there are simply no doctors or dentists nearby. The result is that patients become sicker than they should, and some eventually end up in emergency rooms. Others suffer unnecessarily and some even die. Meanwhile, our health care system wastes billions of dollars on expensive care that could be avoided by strengthening how we deliver preventative and primary care.

by Brandon

Vermont Business Magazine Sugarbush Resort has partnered with Protect Our Winters (POW) at their highest level of commitment, joining Patagonia, Burton, Aspen Snowmass, Clif Bar, North Face, REI, Ikon Pass, and other corporate leaders in the fight against climate change. POW focuses on educational, activist, and advocacy initiatives.

by tim

Vermont Business Magazine The US Environmental Protection Agency (EPA) has announced that the Vermont Department of Environmental Conservation was selected to receive funding for projects to help reduce food waste and loss and divert food waste from landfills by expanding anaerobic digester capacity in the United States. These projects further the federal government’s efforts set forth in the Winning on Reducing Food Waste Initiative.

 “Last fall, EPA, USDA, and FDA came together to create the Winning on Reducing Food Waste Initiative to elevate and streamline our efforts across the federal government,” said EPA Administrator Andrew Wheeler. “Funding these innovative projects not only demonstrates EPA’s commitment to this initiative, but also supports waste management infrastructure that can transform food waste into fuel or fertilizer.”

by tim

Vermont Business Magazine The US Environmental Protection Agency is making grants available for New England communities to support EPA’s “Back-to-Basics” agenda to reduce environmental risks, protect and improve human health and improve the quality of life. EPA New England’s Healthy Communities Grant Program is accepting applications for projects that will benefit one or more New England communities. EPA plans to award about 10 cooperative agreements, for a total of approximately $250,000 under this funding opportunity. The deadline to submit applications is May 28.

“EPA is very pleased to continue to make funding available for New England organizations to address local environmental health concerns in their communities,” said EPA New England Acting Regional Administrator Deborah Szaro. “These projects can make a real difference protecting human health and the environment, and they are a great example of cooperative federalism in action.”

by tim

Vermont Business Magazine The Department of Environmental Conservation (DEC) is now accepting applications for the Vermont Governor’s Award for Environmental Excellence. The annual award recognizes leaders from across the state, celebrating the actions they have taken to advance environmental sustainability. DEC encourages Vermonters to nominate a business, school, community, or entrepreneur for a sustainability project they took on during 2018.

“This award is a great way to show our appreciation for Vermonters and Vermont businesses who are helping protect our environment,” said Governor Phil Scott. “I am proud of the innovative projects that Vermonters accomplish every year and look forward to acknowledging this year’s recipients.”

by tim

Vermont Business Magazine Vermont-based AgTech startup Seedsheet today introduced their new “Design Your Own” gardens feature for interactive customization of personal garden kits, along with a revamped website. The newly built, custom website features helpful tips and guides for maintaining a healthy garden for homegrown food, including individual profiles for over 85 plants that can be harvested with Seedsheet.

by tim

Vermont Business Magazine Five days after starting their walk from Middlebury, hundreds of climate justice activists arrived at the Vermont State House, calling for immediate legislative action to address the climate crisis. During the journey of over 60 miles, walkers highlighted the climate consequences of the build-out of the Vermont Gas pipeline, while also celebrating and promoting examples of climate solutions.

by tim

Vermont Business Magazine Greater Burlington YMCA President & CEO Kyle Dodson announced today that NorthCountry Federal Credit Union has made an eighth annual gift of $100,000 to support Y Youth Development programs in the community. Combined with seven consecutive previous $100,000 gifts and earlier program funding, this brings NorthCountry’s support of the Y to more than $800,000 over a decade.

by tim

Vermont Business Magazine Vermont State Auditor Doug Hoffer today released the findings of a performance audit that details Medicaid monitoring and billing deficiencies at the Department of Vermont Health Access (DVHA). In 2015, the State Auditor’s Office (SAO) discovered that there was no process to disenroll Dr. Dynasaur members from Medicaid for non-payment of premiums.

by tim

Vermont Business Magazine The State announced today that it has reached a final agreement with Saint-Gobain for the properties on Bennington’s east side affected by perfluooctanoic acid (PFOA) contamination. As part of the agreement, 245 homes on the east side of Bennington are eligible to receive municipal water service. In total, the state has now secured the extension of waterlines to 470 homes or businesses in Bennington and North Bennington.

by tim

Vermont State Police As part of the ongoing criminal investigation into the March 14 death of Douglas Kilburn in Burlington, the Vermont State Police has received formal notification that the Chief Medical Examiner’s Office has issued its determination of the cause and manner of Mr Kilburn’s death. The office listed the cause of death as “undetermined terminal mechanism due to multiple underlying conditions,” with the contributing conditions being “hypertension; cardiac and cerebral vascular disease; obesity; diabetes type 2; and skull fractures due to blunt impact.”