Vermont Business Magazine The Burlington Wine & Food Festival returns to Hula on the Burlington waterfront on Saturday, June 27, bringing together wineries, restaurants, artisan food and spirits producers, and specialty makers from Vermont and beyond for the region's largest culinary celebration.
Held at Hula Lakeside, the festival will feature more than 75 exhibitors offering samples of wine, craft beverages, local cuisine, and culinary products. Guests will also enjoy educational food and wine seminars, live jazz music, artisan vendors, and opportunities to meet many of the people behind the products.
Now in its 15th year, Burlington Wine & Food has grown into Vermont's premier food and beverage event, welcoming hundreds of attendees while showcasing the craftsmanship, and hospitality that define the region's culinary community.
"This event has always been about bringing people together through great food and drink," said Tracy Stolese, co-founder of Burlington Wine & Food. "Whether you're a longtime wine enthusiast, someone who loves discovering local food producers, or simply looking for a fun day on the waterfront, there's something here for everyone."
The festival will be presented in two tasting sessions:
Session One: 12:30 to 3:30 p.m. Session Two: 5:00 p.m. to 8:00 p.m.
Tickets are $80 and are all-inclusive. Advance purchase is strongly encouraged.
For tickets and additional information, visit BurlingtonWineandFood.com.
About Burlington Wine & Food
Founded in 2010, Burlington Wine & Food celebrates the people, products, and experiences that make Vermont and the surrounding region a destination for food and beverage lovers. Through events, dinners, and editorial content, Burlington Wine & Food connects consumers with chefs, producers, artisans, and hospitality professionals throughout the year.
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Vermont Business Magazine