Skillet Design & Marketing, a firm specializing in branding, design and marketing for specialty foods, is pleased to announce the expansion of its team with the addition of two full-time employees – Graphic Designer Kevin Sherry and Marketing Coordinator Brittany Good. Sherry will provide client support through food packaging, print and web design. Good will oversee various projects while assisting with marketing initiatives including social media campaigns, market research and copywriting.
Kevin Sherry, a resident of Burlington, Vermont grew up in Sayville, New York and graduated from Keene State College with a BFA in Graphic Design. Sherry has worked as a designer for Agency Access in Hauppauge, New York and Enchante Accessories Inc. in New York City. He has provided freelance design services for over seven years and has worked with brands such as Bath & Body Works, Liplicious Lip Gloss and C.O. Bigelow Apothecaries. Sherry has always been inspired by beverage and food packaging and his previous experiences have helped him craft designs that make consumers feel comfortable with a product.
Good, a native of New York’s Hudson Valley, lives in Burlington, Vermont and graduated from Emerson College with a BA in Writing, Literature and Publishing. She spent five years working in Boston as Antiques and Fine Art Magazine’s Public Relations Coordinator and Editorial Assistant and helped launch the publication’s sister sites – AFAnews.com and AFamag.com. After moving to Vermont earlier this year, Good decided to translate her background in fine art into a focus on the art of food and had been contributing to Skillet as a part-time Marketing Coordinator since March.
Skillet Design & Marketing is an integrated marketing firm with a niche in the food and beverage industry. Launched by Steve Redmond and Nicole L’Huillier Fenton in May 2012, Skillet helps build brands through compelling food packaging design, thorough planning, strategic thinking, and powerful marketing initiatives. Skillet’s team is comprised of experts with years of experience working in design, food marketing, retail, publishing and the non-profit sector.