Ian Hommel has been named the executive chef at Maple Leaf Farm. Ian has been involved in the food industry as a culinary trained chef for over 20 years, and has worked in a variety of food venues, from five star restaurants and resorts to simply creating interesting foods at home and writing a food blog. Ian is passionate about food and takes pride in creating nutritious and interesting meals.
Maple Leaf Farm is a 41-bed residential substance abuse treatment center licensed by the State of Vermont and is nationally accredited by the Commission on the Accreditation of Rehabilitation Facilities (CARF). Last year, 826 patients spent 13,703 days at Maple Leaf Farm. In the last five years, over 3,800 men and women from every walk of life throughout Vermont, New Hampshire and Massachusetts have addressed their substance abuse in the non-judgmental and supportive environment offered at the Farm.