News

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Agency of Agriculture, Food & Markets It’s here! Early bird registration is open now through January 16th. Join the Northeast Dairy Business Innovation Center (NE-DBIC) for two days focused on innovation, modernization, and growth across the dairy sector.

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Vermont Business Magazine Sen.

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Vermont Business Magazine All 25 Jewish Members of the US House of Representatives, including Becca Balint (D-Vermont),  released the following statement in response to an attack on Bondi Beach in Sydney, Australia that targeted Jewish people celebrating the first night of Hanukkah: “On a night meant for celebration, Jewish families in Australia, gathering in joy and

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by Blaise Siefer, Vermont Center for Emerging Technologies Northfield, Vermont’s Norwich University has long been a crossroads of military service, higher education, and innovation. Few people embody that intersection more fully than Phil Susmann, longtime Norwich leader and President of Norwich University Applied Research Institutes (NUARI).

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Vermont Business Magazine Governor Phil Scott and the Department of Buildings and General Services announced today the date of the annual State House Menorah lighting on Tuesday, December 16 at 4:30 p.m. The event will take place on the State House lawn and is open to the general public.

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by Sandy McGuire I would be surprised if anyone reading this isn’t feeling some level of financial pressure right now. For families and organizations alike, every dollar feels stretched thin. For nonprofit leaders, ensuring steady and reliable resources is a constant concern, but rarely has it felt as precarious as it does today. Are we meeting our fundraising goals?

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by Clare Wool & Tom Flanagan, Burlington School District On December 1, the Scott Administration released its annual education tax rate letter. That letter projected a 12% average increase in education property taxes.

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Vermont Business Magazine SILO Distillery in Windsor has relaunched under the helm of former head distiller Erin Bell. She purchased the company this fall and has renovated the two-story tasting room and event space at 3 Artisan Park for a fresh, modern atmosphere matching Bell's energy and passion for the craft.

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Vermont Business Magazine Something BIG is dropping - it’s Ben & Jerry’s NEW Ice Cream Bars! All the irresistible chunks & swirls fans know and love, in a handy-on-the-go-bar. Available in five fantastic flavors, each features decadent ice cream, plenty of chunks and swirls, dipped in a chocolatey coating with cookie pieces.

Submitted on by tim

Vermont Business Magazine Caledonia Spirits, makers of the award-winning Barr Hill Gin, proudly announces the release of Phyllis Vermont Rye Whiskey — the first year-round core whiskey available in their Phyllis Whiskey portfolio that also includes single barrel releases, special blends, and unique secondary barrel agings.

Submitted on by tim

Vermont Business Magazine Something BIG is dropping - it's Ben & Jerry's NEW Ice Cream Bars! All the irresistible chunks & swirls fans know and love, in a handy-on-the-go-bar. Available in five fantastic flavors, each features decadent ice cream, plenty of chunks and swirls, dipped in a chocolatey coating with cookie pieces.

Submitted on by tim

Vermont Business Magazine U.S. Senator Peter Welch (D-Vermont) and U.S. Representative Raul Ruiz (D-CA-25) celebrated the advancement of the Waste and Illegal Property Eradication (WIPE) Act, bipartisan, bicameral legislation to support servicemember health and strengthen national security by improving how the U.S.