From Tree to Table: The Naked Table Project's small forestry footprint has a big impact

Ivan Ainsworth cuts down a tree during the winter timber harvest.

Ivan Ainsworth cuts down a tree during the winter timber harvest.. Photo credits- Allan Thompson

by Kathleen Wanner, Vermont Tree Farm Committee member It’s a small world! When you hear that today, it usually has a global connotation. Not so for The Naked Table Project, the brainchild of Charles Shackleton, a furniture maker from Bridgewater, VT. Naked Table highlights just how small the footprint of forestry and wood products can be. Naked Table grew from the seed of an idea in response to a challenge by Sustainable Woodstock about 15 years ago. Since its founding in 2009, Shackleton has hosted more than twenty Naked Table events. The Statehouse lawn will be the backdrop for the next Naked Table on June 1, 2024.  

Charlie has set a goal of twenty Vermont maple dining tables made by participants at a cost of $2500 each. Profits from this event will benefit Habitat for Humanity, which expands the “tree to table” concept to highlight Vermont’s housing challenges. 

Naked Table is a supply chain story that requires a lot of local players and partners working together to ensure success; it’s a sometimes circuitous journey with several stops along the way and always begins on the land, in a managed forest. This particular Naked Table starts on a Tree Farm in Washington County owned by Senator Patrick Leahy and his wife Marcelle. In addition to being staunch supporters of Vermont’s forest sector, the Leahy’s have managed their 139 acre woodlot as a Certified Tree Farm since 1995. 

The management pillars of Tree Farm are fourfold: wood, water, wildlife, and recreation. The Leahy’s Tree Farm ticks all boxes, thanks to a long history of stewardship and guidance from consulting foresters. Allan Thompson is the current consulting forester, having taken over forest management about three years ago. As a licensed consulting forester, he helps to ensure that forest stewardship on the property meets the high standards of both the Leahy’s and the Vermont Tree Farm, a program of the Vermont Woodlands Association. 

The harvest planned for the property was perfect timing for this year’s Naked Table and the Leahy’s were excited to be involved in a project that contributes to healthy forests and the forest economy. 

Jed Lipsky and Ivan Ainsworth take a break on the landing after loading a log truck with soft maple sawlogs.

Jed Lipsky and Ivan Ainsworth take a break on the landing after loading a log truck with soft maple sawlogs.

Thompson credits the Leahy’s for years of exemplary care that allowed for good forest growth and increased timber value. This particular harvest had two components. A whole tree harvest was done by Tom Lincoln and a smaller area was logged by Ivan Ainsworth using a cable skidder. Pine, softwoods, and hardwoods were sent to area mills; firewood fed the residential market; and Tom’s woodchips were sent to Burlington Electric’s McNeil Generating Station. A truckload of soft maple from the skidder harvest was delivered by Jed Lipsky, a Master Logger, trucker, and legislator from Stowe to Gagnon Lumber in Pittsford for milling and drying.

From landowner to forester to logger to trucker to mill to kiln to woodworker, good communication was the key to successful transitions. Charlie Shackleton knew the dimension lumber he needed to craft twenty tables. Prior to the harvest, Thompson assessed the mature maple timber to ensure that trees cut for forest health would fulfill the needs of Naked Table. Once felled, Ainsworth needed to segregate those logs for trucking to the mill and Lipsky had to deliver.  Ken Gagnon had the list of lumber to be sawn from that truckload. It too was segregated at the mill so that Ken could run that job on its own, about a morning’s work. A few years ago, Ken would have trucked this lumber to Massachusetts for kiln drying. However, a Working Lands Grant allowed Gagnon Lumber to install three phase power to the mill and it now operates its own kiln.

It takes a certain size mill to do this kind of custom work – not too big and not too small. Gagnon Lumber generally saws about two million board feet a year, a medium size mill for Vermont. Typically, the mill will saw the same species for a week or more, optimize for best output, sort, and send to kiln. This job was just about 3,000 board feet and although it takes a little more work and some preplanning, Ken was able to ensure that the soft maple logs from the Leahy property made the journey from tree to lumber. Naked Table participants will close the loop to finished table.

Charlie Shackleton is Dublin born and raised in a Quaker family that ran a multigenerational flour mill since 1776. He loved the outdoors; he loved creating. From a young age he was making castles from Legos that soon morphed into treehouses from wood. Rather than attending University, he found his niche at art school in England, in the woodshop where he could let his hands do the work. Here he met Miranda Thomas, the potter, who would become his wife. 

In 1981, Charlie came to America at the urging of his friend and mentor Simon Pearce. During his first five years in Vermont, he was a glassblower in Simon Pearce’s Mill. While it was handwork it wasn’t wood! With Simon’s encouragement, he set up a furniture workshop in his basement. Fast forward forty years to find Charlie’s woodshop, ShackletonThomas, at the Bridgewater Mill where he and a small group of master craftspeople continue to handcraft furniture and other wood products. 

Charlie finds that he can express his love of nature through wood. And he can satisfy another passion too; that is, connecting people to the forest and to each other. Naked Table has become a centerpiece that allows Charlie to combine his love of woodworking, his artistic vision, and his desire to build community around the concepts of family, food, sustainability, and philanthropy. The partnership with Habitat for Humanity has reinforced his desire to create products and processes that strengthen broader communities. 

On June 1st, the statehouse lawn will be transformed into a woodworking shop under a big tent. Participants in Naked Table will be working with Charlie and his master craftspeople to build their own maple dining tables, tables that will last lifetimes and carry stories through generations. The Naked Table event will culminate in a locavore meal provided by Cloud Nine Caterers and served around the twenty newly crafted tables.

The event, hosted by the Naked Table Project(www.nakedtable.com), is being held in conjunction with Vermont Woodlands Association (www.vermontwoodlands.org) supporting Central Vermont Habitat for Humanity (www.centralvermonthabitat.org). The event is made possible thanks to the support of many organizations and individuals that work to support various aspects of the forest and wood products sector, including Vermont Wood Works Council, Guild of VT Furnituremakers, and a bipartisan group of legislators, who will be building a table that will live in the Vermont Statehouse.

Ivan Ainsworth cuts a log from a sugar maple tree during the winter harvest.

Ivan Ainsworth cuts a log from a sugar maple tree during the winter harvest. 

Source: Vermont Woodlands Association. www.vermontwoodlands.org

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