GlobalFoundries employees volunteer at the YVCC Farm for Earth Day

Vermont Business Magazine In celebration of Earth Day, on Tuesday, April 25, nearly 40 GlobalFoundries employees volunteered at The Farm at Vermont Youth Conservation Corps (VYCC) in Richmond, Vermont. The GF team planted kale and scallions, weeded the strawberries, and got the fields ready with mulch and compost for seeding.

Pictured above (from left to right): Alan Idelkope, Jenny Robbins, Nathan Fiske and Dustin Nuhfer

Pictured above: Nathan Fiske

Pictured above: Lucy White and Gabby Bernardoni

Pictured above: Aidan Farnum Rendino