The Vermont Specialty Food Association welcomes the following members to the organization that have joined recently.
Berlin Packaging (Associate)
Leading supplier of rigid packaging products and service; specializing in food & beverage products.
Bert Dubois
Saunderstown, RI
716-361-6345
www.berlinpackaging.com
Jan’ s Farmhouse Crisps
An all natural cracker consisting of nuts, seeds, dried fruits and flax. Great with a local cheese or alone as a healthy snack.
Jan Gorham
Stowe, VT 05672
802-371-9712
www.jansfarmhousecrisps.com
Rose of Vermont
Producer of pickled and preserved foods
Rosalie Schneider
Shelburne, VT
802-985-9162
St. Albans Cooperative Creamery
Producing high quality ice cream mix and soft serve mix made from local farmers’ milk.
Drake Wallis
St. Albans, VT
802-524-6581
www.stalbanscooperative.com
The Vermont Specialty Food Association is a statewide organization representing over 130 food producers and 20 suppliers to the industry. It is one of the nation’ s premier statewide associations for the specialty food trade, celebrating 28 years of service to the industry. A complete list of members is available at www.vtspecialtyfoods.org.