Strolling of the Heifers to Host the Live Local, Live Healthy Wellness Fair Sept 13

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BRATTLEBORO, VT — The Live Local, Live Healthy Wellness Fair is taking place on Friday, September 13th, 2019 from 11 a.m. - 5 p.m., at the River Garden at 157 Main St. Brattleboro, VT.

“Our third-annual Wellness Fair will showcase so many wonderful local products and services,” commented Orly Munzing, Strolling of the Heifers’ Founder and Executive Director, “and fits perfectly with Strolling of the Heifers’ mission. We want people to eat healthy, local food, which is one component of total well-being.” 

Local and regional businesses will showcase their services and products, share information, and promote wellness learning for the community. The Live Local, Live Healthy Wellness Fair is free to attend. 

“Come celebrate the last week of summer, and usher in a happy, healthy fall!” said Vicki Friedman, one of the fair’s organizers. “Our goal is to create a fun event where people can explore possibilities for healthy mind, body & spirit.”  The family-friendly event is free and open to the public. 

The Live Local, Live Local Wellness Fair is an opportunity to:

  • Meet local and regional health care practitioners from all disciplines

  • Sample scrumptiously healthy snacks

  • Browse natural body products

Come to the Wellness Fair and Meet Representatives From:  

BAYADA Home Health Care

Biologic Healthcare

Blue Highways Trading Company

Brattleboro Hearing Center Inc.

Brattleboro Memorial Hospital- Community Health Team

Breath of the Heart

CapTel Outreach

Cheshire Wellness Center

Cheshire Wellness Center

Cira’s Soaps


Grace Cottage Family Health & Hospital

Guided Path Wellness

Holistic Women's Care

Mary Kay

Refilling Your Well-Wellness Center LLC


River Bend Chiropractic

River Gallery School

Same Sun of Vermont

Senior Solutions

Sukyo Mahikari

Taking Steps Brattleboro, A project of Brattleboro Area Hospice

YogAlign VT llc.

Strolling of the Heifers is a non-profit organization with the mission of connecting people with healthy local food, encouraging and facilitating innovation and entrepreneurship in the farm/food sector, and supporting the development of stronger local food systems and healthy, sharing, connected and resilient communities.

More information online at:

Friday, September 13, 2019 - 11:00am