WILL CELEBRATE LOCAL CHEESEMAKERS AND ARTISAN FOOD PRODUCERS
Shelburne, VT The Vermont Cheesemakers Festival will mark its twelfth annual appearance on the shores of Lake Champlain at the historic Coach Barn at Shelburne Farms on Sunday, August 9, 2020 from 11 AM to 4 PM to celebrate the art of cheesemaking in Vermont. Attendees can meet cheesemakers and taste the cheeses of Vermont, enjoy the creations of artisan food producers, savor the local wine, mead and cider production, and experience the skills of craft brewers and master distillers.
“We are thrilled to once again offer this amazing event and honored to learn just this week that once again it is a nominee for the 2020 10 Best Readers' Choice Awards for Specialty Food Festival,”states Galen Jones of Crowley Cheese, President of the Vermont Cheese Council Board of Directors. “Come spend a summer day along the beautiful shores of Lake Champlain at the historic Shelburne Farms Coach Barn sampling, buying, learning, and networking!”
Along with 45 Vermont cheesemakers, this year’s event will include over 100 foodand beverage producers including many new exhibitors. Tickets for the Festival are $65 per person. Tickets are available online at vtcheesefest.com. The Festival sells out in advance of the event date, so early ticket reservations are encouraged. The Vermont Cheesemakers Festival is presented by the Vermont Cheese Council and serves as its principal annual fundraiser.