The Rock Art Brewery in Morrisville is a modest operation by brewing standards. The company, what is known in the business as a craft brewery, does about 3,500 barrels (125,000 gallons) of beer annually. There are nine employees and a plant of 10,000 square feet. Owner Matt Nadeau has been brewing his ales and lagers for a dozen years. Last September, the company was forced into battle with giant beverage company Hansen Natural of California, valued at over a billion dollars in sales. The brouhaha was over the name of one of Rock Art’s products: The Vermonster.
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